£5.95
Out of stock
The World’s First Ever Wiri Wiri Chilli Oil
A chilli oil like no other and full of Flava, made using Wiri Wiri and Tiger Teeth chilis indigenous to Guyana, combined with a blend of Garlic, Onion and Garlic Rapeseed Oil. A versatile oil that can be used as a marinade or for cooking.
MILD in heat and FULL of “Flava”
| Weight | 0.24 kg |
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This item is dispatched by Pat & Pinky’s.
UK 48 hour delivery is £6 and free over £25.
Orders are usually delivered in 2 working days.
All returns must be postmarked within 14 days of the purchase date. All returned items must be in new and unused condition, with all original tags and labels attached. The refunded amount will not include the original postage and handling costs.
If you’d like to return your item, get in touch with hello@lovejamii.com.
Growing up, Pat only ever remembered his mother being called by her nickname, Pinky. Pinky was a brilliant cook, and when she passed away, Pat found that one of the things she left him with was the ability to cook crowd-pleasing Guyanese dishes. When Pat moved to Guyana after 25 years in the UK, he found himself visiting local markets and revelling in the fresh produce and flavoursome native chilli peppers at his fingertips.
Inspired by Guyana’s global blend of cultures and dazzling cuisine, Pat set to creating his own range of vibrant hot sauces, with the Wiri Wiri – the ‘Flava Chilli’ – as the essential ingredient. And he’s been working tirelessly at it ever since, supporting his country’s local farmers and bringing a generous helping of Guyana to the world.
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