Little Baobab is south London’s slice of Senegal. Inside the Africa Centre, you’ll find food that feels home-cooked: from the tender chicken yassa to the hearty spinach stew, every plate is seasoned to perfection by chef Khadim and his team.
Born from a love of sharing culture through food, Little Baobab is one of London’s few Senegalese spots. But boy, are they waving the flag well. Big flavours and warm welcomes are on the menu here.