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Theresa’s Kitchen


Cooking up a mixture of Sierra Leonean, West African and pan-African cuisine

Theresa’s Kitchen is family-run business cooking up a mixture of Sierra Leonean, West African and Pan-African cuisine. Starting out on a local market in South London, they are now a flavoursome pop-up and event catering company, with a mission to bring Sierra Leone food to the world through the delicious home cooked meals of mum Theresa.

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