Scratch made, authentic Caribbean street food representing all islands
To Keshia, the Caribbean is a melting pot. Its interwoven cultures and layers of exchanges across the islands make Caribbean food a rich yet rarely explored cuisine in the UK – which Keshia is out to change with her Brixton food spot, Caribe’.
Self-taught and scratch-made, Caribe’ is on a cultural mission to show the world the food from her childhood. Keshia curates the best-kept secrets of the islands, introducing recipes and ingredients from back home to our palates in Pop Brixton.
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